VERDE-LUZ Our Lemon Caviar Flashy

VERDE-LUZ is Microcitrus, which looks like Durham's Emerald or similar, a new variety. His skin is ...

And what about the little history of the Microcitrus?

This variety comes to us like the other wetlands, remote and at first sight unwelcoming of Australia ... All in the East of the continent in the region of Queensland.
In short, it is difficult to get it and even more to cultivate it even if it is more and more requested.
And you have to be motivated to go and pick this sacred fruit in the middle of all its thorns!

Like all its congeners at first sight it looks more like a gherkin than a lemon. It does not necessarily cause gluttony: with its skin, smooth or rough, whose color varies from purple brown to green sometimes passing by yellow or even black depending on varieties. And yet! Its secret is well kept under this austere aspect when we discover bright colored beads: pink, red, green, yellow and sometimes even champagne!

And how does this Microcitrus work?

As he pleases ! These small pearls will explode once in the mouth to add THE acidulous note for your savory or sweet dishes. (You can also eat it alone if you are a lemon lover!)
Green-fleshed lemons will tend to release a frank lemon taste while pink or red pearls will pull grapefruit and sometimes even a hint of red fruit.
Our advice: sprinkle your dish with your lemon caviar balls so that the lemon juice is released once in the mouth unlike the use of a classic citrus juice!
And above all ... treat yourself by varying the varieties!

And then what is this VERDE-LUZ variety?

VERDE-LUZ is Microcitrus, which looks like Durham's Emerald or similar, a new variety.
His skin is brown.
Its pulp is made of green "pearls", clear green according to the degree of maturity.
the diameter of the balls is medium.
Its interest is multiple: its aromatic power is strong, with a moderate and manageable acidity.
His zest is not used.
The fruit is of medium conservation in the cool.

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